This Holiday Pumpkin Pie recipe is a delightfully delicious creation. It features eggnog in the filling. Recipe credit goes to Loretta Greiner. She won a “Best New Entrant” award for it at the Iowa State Fair back in 2011. It makes the perfect addition to the dessert table. You can make it with your favorite pie crust recipe or use a pre-made one like Pillsbury. And if you’re looking for more holiday baking ideas, enter “holiday” into our search bar here.